International Women’s Day: 2025 Hospitality Edition

International Women's Day (IWD), celebrated annually on March 8th, honors the achievements and contributions of women worldwide. The 2025 theme, "Accelerate Action," emphasizes the urgency of advancing gender equality across all sectors....

2025 Restaurant Food Trends: What’s On the Menu for the Future?

As we look ahead to 2025, the restaurant industry is poised for significant transformations driven by consumer preferences, technological advancements, and a heightened focus on sustainability. Whether you're an operator, chef, or food enthusiast, understanding these...

Top 10 Must-Have Restaurant Technologies for 2025: Elevating Your Operations and Guest Experience

In the fast-paced and ever-evolving restaurant industry, technology is more important than ever. Whether you're running a fast-casual concept or a fine-dining establishment, embracing the right technology can help optimize operations, enhance customer experience, and...

2025 Hotel and Resort Restaurant Trends: Elevating the Dining Experience for the Modern Traveler

As the hospitality industry continues to evolve, the dining experience at hotels and resorts has become a crucial element in shaping guest satisfaction. In 2025, guests are no longer just looking for a place to eat—they want a memorable, immersive experience that...

2025 Restaurant Operations Trends: How POS Technology is Transforming Your Business

As a restaurant operator or owner, you’re no stranger to the challenges of running a successful business. From improving customer satisfaction to managing inventory, every day presents a new opportunity to optimize operations. In 2025, one of the most powerful tools...
Are Robotics Really Coming to Hospitality?

Are Robotics Really Coming to Hospitality?

Robotics in the restaurant industry is no longer the stuff of science fiction. From the kitchen to the dining room, robots are revolutionizing how meals are prepared, served, and even created. This blog post will explore the current state of robotics in restaurants,...

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Customer Spotlight: My Greek Taverna

Customer Spotlight: My Greek Taverna

HOW A LOCAL FAVORITE AND AWARD-WINNING GREEK RESTAURANT IS THRIVING WITH SQUIRREL CLOUD POS Welcome to our Q&A Spotlight series, where we dive into real-world stories of full-service restaurants finding success with Squirrel POS. We are excited to have Gina, the...

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10 Ways to Make Your Server’s Life Easier

10 Ways to Make Your Server’s Life Easier

A modern restaurant point of sale (POS) system can significantly improve the efficiency and workflow of a restaurant server, making their daily tasks much easier and more manageable. Here are some of the ways that a modern POS system can help: Streamlined Order Taking...

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